10 DIY Spice Blends For Your Pantry To Layer Your Food With Flavor

Shari@puregrace
by Shari@puregrace
One easy way to cook like a pro is by taking advantage of all the wonderful herbs and spices available for flavoring your dishes. Part of the fun of cooking is in the creating. Have fun, experiment, don’t be afraid to try new things or tweak a recipe here and there to make your own delicious creation.
Recipes for 10 spice blends to get you started at http://puregracefarms.com/summer-in-the-pantry/10-spice-blends/
“The secret of happiness is variety, but the secret of variety, like the secret of all spices, is knowing when to use it.” – Daniel Gilbert
Garlic and chili pepper from my garden are two of my favorite spices.
Freshly dried herbs and chili's ground into powder.
If your not sure what spices go well with what foods check out the Herb & Spice Chart from About.Com.
Shari@puregrace
Want more details about this and other DIY projects? Check out my blog post!
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  • Shari@puregrace Shari@puregrace on Feb 11, 2014
    @patty I agree. The way that works best for me is experimenting, and going with my instincts. The more I do, the easier it becomes. Though I must admit, I have had quite a few spectacular failures too. Ah well, C'est la vie. Tomorrow is always another day.
  • Shari@puregrace Shari@puregrace on Feb 11, 2014
    Thanks @Kim @ Curtain Queen Creates you are so kind. I appreciate you checking out my site. Let me know what you think (unless it's bad, then I don't want to know). :)
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