Asparagus is different than most of the vegetable crops planted in the garden. Unlike annual varieties such as tomatoes, cucumber and peppers that need planted each year - asparagus is a perennial. Once established, they can provide a good crop for 20 to 25 years for you and your family to enjoy!

They also differ because plants are either male or female. The males are known to have larger and more abundant spear production, while the female varieties tend to be thinner and produce seeds in the fall for reproduction. Most prefer to plant only the male for the added production levels. Popular male varieties such as Jersey Giant and Jersey Knight are great choices for those looking for maximum yields.

Asparagus can be started from seed or from what are called crowns - which are nothing more than the roots of 1 to 2-year-old asparagus plants. Most, (including us) really prefer starting them with the crowns and not from seed. Growing from seed can take up to 2 to 3 years to have edible spears formed - while starting with crowns can give you a few spears to enjoy by the second year. It's also easier to start and maintain the crowns - as their growth is more defined early on, making it easier to keep weeded.

How To Plant :

With the long crop cycle of 20 or more years - it is important to prepare your bed space accordingly. Work in generous amounts of compost to the soil before planting to provide a good starting base for your crop. Asparagus will do best in a nice, sunny location. They can tolerate some partial shade, but grow and thrive much better with full sun.

To plant asparagus, you will want to dig a trench about 6" deep and about 8" wide. We like to space ours about 18" between crowns. Place the crown at the bottom of the trench, and cover with about 2" of topsoil. As the crown begins to grow through the soil, keep adding a few inches of soil until the soil level has filled in the trench over the course of a few weeks. This process allows the asparagus to develop a deep root system to provide for years of crop harvests.

For your first year, allow the plants to grow tall. Resist the temptation to cut a few spears - you want all of the growth to go to the plant and root structure. In the fall after they have died off, you can cut them off about 1" above the soil and place a little straw or compost mulch over them for the winter.

In year two, you will begin to see some small spears shoot through the earth in the spring. You can harvest the first week or two of spears, then allow the plants to once again grow tall and build up strength. The year 2 spears will be smaller, but still very tasty!

Year 3 is where the fun begins! You should be close to full harvest - enjoying fresh spears each and every spring for many years to come. After each spring harvest, let your asparagus grow tall in the beds and repeat the process of cutting back after they have died off in the fall.

Upkeep and Maintenance of Beds:

The biggest key to good productive asparagus is to keep your beds weed free. Weeds and grass compete for valuable nutrients, and a weedy bed will result in smaller, less productive harvests. We use either straw or compost mulch to keep ours weed-free throughout the year. It's also a good idea each fall to put on a two-inch covering of compost on top of your beds to give some added nutrients. Other than that - once established, your asparagus beds will provide you with years of fresh and amazing tasting crops each spring!

Happy Gardening! - Jim and Mary

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It simply doesn't have to be that way. In fact, some of the most time-consuming chores we have been led to believe help with gardening and weeds - are actually the main culprit to creating more! Simply by eliminating those weed promoting practices, and replacing with a few time and labor saving methods - you can all but eliminate the issue of weeds in your garden.

We spend no more than 10 minutes a day handling all of the chores in our garden - including weeding - and that's not a misprint! The first step is realizing that eliminating weeds in a garden is a process and not a one time thing. But don't let that scare you - the process is simple and leads to a productive and beautiful garden in a fraction of the time.

Here are six ways we keep our garden weed free - and fun to be and work in!

TIP 1: Eliminate Bare Soil From Your Garden And Beds

Bare soil is at the root of most weed problems. Bare soil is an open invitation for blowing weed seeds to become established. By using mulches and protecting the soil, you can cut the potential for future weeds dramatically! We use a combination of mulches in our garden space to keep it covered. Straw and shredded leaf mulch in the walking rows, and a 2 to 3 inch mulching of compost right around our plants.

Just remember - open space is an open invitation for weeds and soil erosion

TIP 2: Resist the Urge to Dig and Till Your Soil:

This is the biggest time-saving AND weed saving tip we can give. Stop tilling the garden! In the time it takes a person to till between the rows of a garden the same size as ours, we have finished our 10 minute gardening work day, grilled out for dinner and are sitting on the patio enjoying a cool beverage! And while working that extra time tilling - that person also just replanted tens of thousands of weed seeds that will germinate in the coming weeks.

Tilling simply takes all of the weed seeds that are laying on the surface, where they may never germinate, and plants them into the soil. Tilling over time also can destroy your soil's structure, but when it comes to weeds - it's a prime reason gardeners have to spend so much time trying to eliminate them. It takes time, gas, and is a never-ending chore. Instead - heavily mulch your rows with grass clippings, straw, or shredded leaves - they keep weeds to a minimum and help add vital nutrients to the soil as they break down.

We believe in this one so much we actually have an entire post dedicated to it: Why Not To Use A Rototiller.

TIP 3: Don't Over Hoe Your Row

Here's another long time garden chore that used to take hours in the garden - and should take only minutes. Using a hoe to loosen the surface soil around the base and root zone of your plant is a great weekly practice. It provides air to the plant's base and allows nutrients and water to more easily reach the root structure. But that is the extent of what is needed - just a 3 to 5" light hoeing of the perimeter soil around the base of each plant. Leave all of the other space in your planting rows alone and simply mulch it! Over-hoeing creates the same issue as tilling - planting above ground weeds seeds back into the earth. All you need is a light hoeing immediately around the plants - it saves tons of time and labor, and eliminates replanting weed seeds.

TIP 4 : Start Practicing The Art Of Cover Crops:

Start cover cropping this fall. Cover crops really help eliminate weeds over time by protecting your bare soil over the late fall, winter and early spring months. They have obvious benefits to helping your soils vitality, but they also help to form a barrier for blowing seeds to enter and lay in wait. After a season or two of cover crops - you will be amazed how little weeds actually even appear in your garden. You can find more about cover crops here : Cover Crops In Your Garden.

Tip 5 : Keeping The Weeds Out Of Walking Rows:

Keeping weeds out of the walking rows between your plants is just as important to the health of your garden as it is the look. The answer - Mulch - Mulch and more Mulch! We use whatever we have on hand. Straw and shredded leaves work great to create a thick 3 to 5" covering between our planting rows. From time to time a few weeds will start to pop up - and we simply pull them on our daily trips through the garden. If they become thicker - we simply take the weed eater through the garden and mow them down to the grown and reapply a few more inches of mulch. It immediately looks great again and stays that way for weeks. It's so much quicker and better than tilling up that soil between your rows!

TIP 6: Practice The 10 Minute-A-Day Philosophy

I think there are a lot of skeptics when we say we spend only 5 to 10 minutes a day in the garden for maintenance. However, that is one of the biggest secrets to maintaining a weed free garden - actually spending that time in the garden each day! This may sound a bit crazy, but 10 minutes of daily work is not the same as spending 70 minutes once a week in the garden.

In fact, there is a huge difference between the two. If you let the garden go for more than a day or two - weeds and the problems they bring multiply and magnify. Roots get deeper, spread and multiply, and suddenly you feel overwhelmed. What takes 10 minutes one day can suddenly take 4 to 8 hours when it has been neglected for a week or two. And guess what? It's not fun anymore at that point.

We head into the garden every day and walk the rows. If we see a weed around a plant, we pull it as we go. Usually, once a week we will spend the time hoeing the area only around the plants - once again - the process just takes 10 minutes to do the entire garden. Another day, we spend the time putting down some extra compost mulch around the plants or straw or shredded leaves in the paths. That's it.

So there you have it - how we keep our weeds and workload to a minimum. And remember the reason most of us garden in the first place - to eat healthier and get a little exercise. This is a perfect 10 minute workout every day!

Happy Gardening! - Jim and Mary

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Here is a great solution to all three! Create your own Pallet Straw Bale Crate Garden. It's attractive, simple to build, and best of all, low or no cost to make.

With a single pallet, (3) 2x4x8's, a bale of straw, and a bag or two of soil and compost – you can create an instant garden space that can provide fresh vegetables or flowers all summer long.

You can purchase all the materials you need for under $15.00 – or build for virtually free using pallets and scrap lumber. We made a few single bale boxes last week for our garden – and will use them along our fence row to grow our cucumbers in. You can also double the measurements to make a double bale box and plant to your heart's content.

The straw bale crates have a lot of built-in advantages! They are easy to maintain – with little weeding ever needed. The 2' high design lends itself to less stooping and bending while tending, and the combination straw, compost and soil make for a great instant growing medium – without the hassle of digging up the earth.

The best part of all – at the end of the season – you can add all of the contents to the compost pile –or start a compost pile right in the pallet box to have fresh compost next year when you're ready to grow again!

Here is how we made ours:

Materials List:

(1) Straw Bale

(4) 2 x 4 x 20"

(4) 2 x 4 x 44"

(1) Pallet - for vertical boards - be sure to use untreated pallets to be "food safe"

(1) bag of compost – substitute your own for free material

(1) bag of topsoil – substitute your own for free material

***The straw bales we use measure 20" wide, 18" high and a little less than 46" long. Bales can vary in length - so be sure to measure your bale to adjust the length and width of frame boards. You can also reference our previous post's on How To Disassemble A Pallet Quickly, and How To Make Your Own Compost for more info.

Building The Garden:

Assemble 2 rectangles from your 2x4's – screwing or nailing together 2 of the 20" pieces and 2 of the 44" pieces. Once you have both rectangles together – use your pallet boards to attach vertically to connect the two rectangles to create your straw bale box.

We cut our pallet slat boards into 18" lengths, (we got about 2 boards for each slat) and then screwed them into the inside of the two frames to form the crate. The spacing is up to you – we put about 4" between each board for ours - we wanted the look of an "old-time" crate.

Planting The "Garden"

Now it's easy – place the bale down inside the frame – you may need to wiggle a little and cut a little off here and there to get it to fit depending on the size of the bale.

Simply use a sharp knife or blade to cut out your planting holes - we went about 8" deep and 5" around– filling them with a good mixture of garden soil and compost. Plant, cover up, water – and the garden is in! Depending on what you plant – you can fit in 5 to 6 tomato plants, or a combination of pepper and tomato plants per bale, etc. You can plant a little closer than traditional garden rows because of the raised beds. Only your imagination is the limit to what you want to grow!

You will get some compression of the bale as the season progresses – the bale will slowly decompose, giving even more nutrients to the plants. Your plant and roots will thrive in the soil, compost and straw because the garden is off the ground - there will be very little weeds that develop, and should be easy with the added height to pick and maintain.

End of the Season :

If you have a compost bin already set up – you can certainly take the contents and throw them into the pile. The decomposed straw and soil mixture are great for a pile – adding a lot of carbon material. If not – use the crate box as a compost bin! Mix up the bale and contents right in the pallet box structure – and start adding some shredded fall leaves, coffee grounds, vegetable scraps , lawn clippings and more. By next spring – you will have enough compost made to use in the next bale for planting, with extra if you need it.

So how about trying a straw bale pallet crate garden this year! And if you have a neighbor or relative that loves garden but finds it difficult now – it's a great gift to let them have their very own garden

Happy Gardening - Jim and Mary

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A few years back, with the garden planted, and about 45 tomato plants growing quicker than we imagined - we knew we needed to give them support and fast! After suffering sticker shock at the prices of tomato cages and stakes in the store, we decided to see what we could come up with ourselves.

We had some left-over welded wire fencing from building the outdoor run for the chicken coop, along with wooden stakes we had used to stake out the area where the coop and barn would go. So - in desperate need to tie up some tomato plants that were falling over - we used wire cutters to quickly cut the fencing into small grid panels. Next, we attached them to the wooden stakes with fencing nails we had on hand - and the Stake-A-Cage was born.

After we put a few up - we started realizing that we had something! Not only did they go together easily - they looked great and had a lot of advantages over the commercial cages or old wooden stakes we had used in the past.

For starters, it combines the best of the two old ways used to tie up tomatoes; the strength of strong wooden stake with the ease of a wire trellis cage.

Although stakes are strong in the soil - it's always been hard to tie the vines to them as the plants grow larger throughout the season. And although cages provide a better support for the tomato plants - they become hard to pick through as the plants grow. Not to mention our cages always seemed grow right out of the ground and topple over as the season progressed.

Hence, the use of the Stake A Cage. The support of a 4' long wooden stake - attached to an open-faced wire mesh grid. Strong and durable and cheap! It combines the durability of staking tomatoes with the ease of a cage. Better yet, by keeping the wire grid flat and not making a true cage - you can tie your tomatoes easily to the grid - and when it comes time to pick - you won't have to reach through the cages to get to the goods. The fruit and vegetables are right in front of you - and easy to harvest.

We have used ours now for three seasons and they are still going strong - and you can make them yourself with little effort for about $2 a piece! That's a far cry from the $5 to $25 you can pay for cages, stakes and trellises found in the stores!

How To Make Them:

Materials Needed:

Wire Cutters, Hammer, A Chop Saw or Jig Saw

2x2 Lumber For Stakes

Fencing Nails (Sometimes referred to as U - Nails)

30" High Welded Wire Galvanized Fence with 2" x 4" Mesh Grid (You can buy a 25' roll which makes enough for about 16 cages for tomatoes, or 25 for peppers)

The Stakes:

There are a couple of options to make or buy your stakes. If you are starting from scratch, the easiest option is to buy inexpensive 2x2x8 framing lumber at your local home improvement / lumber store (usually for around$1.25. each) If you buy them in the standard 8' pieces, you can simply cut in half to make 2 from each board.

After using up the grade stakes we had on hand, we made the remainder of our stakes from scrap 2x4's and 2x6's. Running them through the table saw lengthwise to make 2x2's and then cutting them into 4 foot pieces.

To make a sharp point on the stakes - we then used a chop saw (jig saw works great too) to cut angled points into the end of one side. If you angle all four sides - it makes for a sharper point to drive into the ground.

***One extra note here: Since we use these in the garden and around our plants - we have always used regular, untreated lumber. Yes, it's true that it will not last as long as treated lumber - but if you store them each winter - you should be able to use them for a good 5 years. When they do start to go bad - you can simply remove the metal grid, and put on a new stake for the next 5 years! The wire mesh is galvanized, so it will not rust and can be re-used over and over.

Once you have your stakes ready - the rest is a piece of cake! Roll out the galvanized welded wire roll, and using wire cutters - just snip off 18" wide sections for tomatoes, or 12" sections if you will be using them for peppers.

Center the wire grid on the stake with the bottom of the wire about 16" from the bottom of the stake. (This is to allow the stake to be driven in to that depth) Then nail in 3 fencing nails, securing the wire to the stake. You have your very own Stake-A-Cage!

- Jim and Mary

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We have been so fortunate to have met a lot of wonderful new people through the process - and, more importantly, it has really helped to build the farm and fund projects like the sensory garden and new chicken coop.

We thought we would share some of the pictures, tips and hints that we have learned when it comes to building a beautiful and durable outdoor garden pergola.

A Strong Base Is The Key To A Strong Pergola:With any outdoor structure, everything starts with the base. To put it simply, don't skimp on your posts.

When working with wood, a 4 x 6" or 6 x 6" post is your best choice for long-term durability. 4 x 4" posts - although much less expensive than the thicker ones, simply won't hold up over time. They will begin to bend and bow - and within a year or two - your structure can start to look more like a curvy art sculpture than an outdoor oasis.

Choosing The Type And Thickness Of Wood:There are a lot of choices when it comes to what species and thickness of wood to use. It really comes down to personal preference. We build all of our beams and top purlin boards from 2" thick lumber. Although there are thinner and less costly options - the 2" thickness gives the piece long-term strength and durability.

Almost all of our pergolas are made from treated lumber. It's a great choice when looking to handle harsh outdoor conditions. It's also very versatile - you can leave it to weather to a natural grey patina - or paint or stain it to match almost any wood species or decor.

Cedar is another viable option, but the cost of cedar is becoming astronomical, and it is very hard to find in 2" thickness. No matter the wood species, thinner boards tend to end up like the thinner posts, bowed and curvy over time.

Securing The Structure:A lot of people ask us if its better to bury the posts, or to mount them on a concrete pad or footer. It really comes down to personal preference, as both work well.If you have an existing concrete patio - then by all means securing your posts with a bracket is the way to go. You can find simple plate anchors (Simpson ties, etc.) at most home improvement and hardware stores that do an excellent job of securing posts to concrete.

If you choose to bury your posts - make sure to dig down deep enough to get below the frost line and prevent it from heaving out of the soil. For ours on the farm we buried our posts 24" and then back-filled with packing limestone gravel and dirt.

Quite simply, the important thing is to definitely secure it! If it's not secured, all it can take is one little serious windstorm to turn your beautiful little paradise into a pile of toothpicks.

Jim and MaryIf you would like to receive our DIY & Gardening Tips every Tuesday – be sure to sign up to follow the blog via email in the right hand column, "like" us on Facebook, or follow us on Twitter

Peas, lettuce, green onions, radishes, carrots and more are ready to start sowing into the ground here - and with a little planning, you can have fresh food on the table in just a few weeks until late fall!

Cool loving spring crops are a great way to ease into planting - and almost all of them can be directly sown into the garden or raised beds, making for an easy process.

Some crops, like radishes and lettuce can actually go from seed to table in as little as three to four weeks! Others, like spring onions are right behind them. The key to successful spring crops is to get them in the ground early enough that they can come on before the hot summer sun season takes it's toll.

Tips For Successful Germination Of Seeds

Spring crop seeds and bulbs like onion sets, can always use a little help in germinating. The first step is to provide loose, well drained and fertile soil. The best way to do that - add and use compost! We like to furrow out a small trench to the required depth, add a little compost to the trench, drop in the seeds or bulbs and apply a little water in the trench before covering it back up with more compost and soil. Once covered, we water the surface again as well. It allows the moisture in the soil to build and hold around the seed, and speeds germination.

Hold Off Directly Mulching The Plants:

If you follow are blog - you know how much we love to mulch - but this is one time it's better to wait! The soil has not warmed up yet in most parts - so leaving it exposed while they germinate is a good idea. Keeping the mulch directly off the plants also allows them to not work harder in order to come up through the ground. We do however still mulch the walking rows, etc. to keep out unwanted weeds - only leaving bare the direct soil area of the seeds that were planted.

Once plants germinate and become established - we will then apply some compost mulch right around the seedlings, which not only prevents weeds but helps to fertilize the plants every time it rains or you water.

Keep Them Watered and Give Them A Boost With A Little Natural Fertilizer:

Speaking of water - its important to keep the soil moist with spring crops. With their quick growth cycle, they need to stay hydrated. Nothing special, just don't let more than 3 or four days go by without a gentle watering to keep them growing strong. Once our seedlings are up and established for a week or two - we like to give a quick boost with a little compost tea fertilizer to help boost along the growth. Usually one dose is all it takes to help them grow quick and strong.

Succession Planting - The art of planting what you will need - when you will need it.

Succession planting - it is the key of all keys to keeping fresh vegetables on your table all throughout the spring, summer and fall. Unless you are growing for the entire neighborhood - you will want to stagger plantings of your early crops to insure that you have fresh goods for your dinner table throughout the whole spring. There is nothing more disheartening that having a tremendous crop of lettuce, radishes or peas - only to have them for just a few weeks.

We plant a couple of rows or half rows - depending on how much we will eat - then repeat a duplicate planting about 10 to 14 days after the first. That way, we have fresh veggies coming on throughout the entire season.

It also allows us to switch to more heat tolerant varieties as the season progresses.

A great example is lettuce. We will plant Black Seeded Simpson lettuce now and for the next few weeks - it is ready in about 40 to 45 days and loves cool weather - and then as the summer heat picks up, our later varieties like Vivian and Iceburg (70 to 85 days) are ready to harvest. Then as we head into fall, we go back to seeding and planting the early season varieties that love the cooler weather and we stay in fresh salads throughout the spring, summer and fall. The same goes for peas, beans, radishes, etc.

So get out there and get those gardening gloves on and get some spring crops in - the rewards can come in just a few weeks and you will be on your way to a successful garden season!

Happy Gardening - Jim and Mary

If you would like to receive our DIY & Gardening Tips every Tuesday – be sure to sign up to follow the blog via email in the right hand column, "like" us on Facebook, or follow us on Twitter