Easy Canning

Think canning is hard or complicated? Here is an easy way to can that isn't complicated and doesn't require expensive equipment - only your dishwasher and beach towels! To learn more, visit http://www.alwayssomethinghome.com/2013/07/easy-way-to-can.html.
Patty @ Always Something
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2 of 6 comments
  • Karen rhinevault Karen rhinevault on Aug 13, 2014
    Jams and pickles do not need to be processed for the most part. It is the non-acidic (even some types of tomatoes are) things you have to worry about botulism with.
  • Diane Ingram Diane Ingram on Apr 02, 2015
    This is not good jars can explode in dry heat and it needs to be at least 212 degrees and most dishwashers are 165
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