Asked on Oct 15, 2017

Has anyone had problem with the copper chef pan sticking? I loved min

ErikaDebWorJoan
+5

Answered

8 answers
  • LaNell
    on Oct 16, 2017

    Answer this Hometalker's question!I have the same problem. Once it gets a little wear it does start to stick. I still like mime, especially for scrambled eggs, but I go ahead and spray some Canola or coconut oil before putting the eggs in. And it is still easier to clean up than other pans. Nothing is ever as perfect as advertised.
  • Kdi26617785
    on Oct 16, 2017

    yes I purchased one 2 months ago used it a few times now everything even eggs are sticking on pan stopped using it went back to TEFL
  • Kba17544391
    on Oct 16, 2017

    mine is sticking also

  • Joyce Melillo
    on Oct 16, 2017

    Thanks!
  • G.G. Mia
    on Oct 19, 2017

    mine sticks too. I was so disappointed.
  • Joan
    on Dec 30, 2017

    I don't have any problem with the newer copper-colored pans. The earlier pans must be seasoned and lose their non-stick quality as they are washed, requiring seasoning again.
  • DebWor
    on Feb 6, 2018

    I've had the same problem. I've seasoned it regularity still sticks after a few times using. I also found if something burns in it the pan always burns in the same spot. If you get a good answer let me know please
  • Erika
    on Oct 30, 2018

    I have the same problem with one of mine I bought separately. I bought a full set about 6 weeks ago and so far they work well. My favorite is my copper chef griddle. Sorry, I'm fairly young and curious what is seasoning? Is it like the care for cast iron?

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