Asked on Oct 15, 2017

Has anyone had a problem with the copper chef pot sticking?

B. EnneWilliamRob
+6

Answered

8 answers
  • Diane gray
    on Oct 15, 2017

    YES WE HAVE...WHAT SHOULD WE DO......
  • Joyce Melillo
    on Oct 15, 2017

    I don't know either.
  • 27524803
    on Oct 15, 2017

    Call Copper Chef and ask them.... if they blow you off.... put the question out on Twitter or Facebook... bet they help then.
  • 27524803
    on Oct 15, 2017

    PS... I am glad I saw this... I was going to buy one...THANKS
  • Sharon
    on Oct 16, 2017

    Do you mean when you are cooking something in it? When I first got, I had to adjust my cooking temp a bit lower, and not using spray oil which causes stuff to stick.
  • Rob
    on Oct 16, 2017

    Yes, I use soft scrub with a dishrag to clean it...talk about false advertising!
  • William
    on Oct 16, 2017

    Return it for a refund. Cheap thin metal with a ceramic copper infused surface. Heat is the killer. Too much will make food stick. Piece of garbage.
  • B. Enne
    on Oct 16, 2017

    I had the aqua-gray coloured ones that came out a few years ago with the ceramic surface. They were junk, everything stuck. Everyone I knew that had one, experienced sticking and scratching.
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