How do I use a copper "crispy tray"?
by
Susan
+7
It didn't come with a cookbook so I have no idea the amount, temperature or length of time to fix french fries with it. Anybody have the directions?
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Oh honey, just Google. What brand is it? They all have instructions on line.
http://www.qvc.com/footers/cd/pdf/K45838_UserGuide.pdf
https://video.search.yahoo.com/search/video;_ylt=AwrSbnOCmYxaMPwATwJXNyoA;_ylu=X3oDMTEycmdndjh1BGNvbG8DZ3ExBHBvcwMxBHZ0aWQDQjQ1MTdfMQRzZWMDc2M-?p=directions+for+use+of+a+copper+crisper+tray&fr=yset_chr_syc_hp-s
Cook at 375 for 5 minutes, then turn temperature up to 400 and cook for 10+ minutes until desired crispness is reached.
I would go to their website depending on the brand you brought, Red Copper, Gotham or Copper Chef.
https://www.youtube.com/watch?v=_w-J_i8NS8g
https://www.youtube.com/watch?v=fb0D4N9fnLo
Copper Chef recipes.... https://www.pinterest.com/copperchefpan/copper-crisper-by-copper-chef/?lp=true
Red Copper.... https://www.redcopperpan.com/instructions.jsp
Gotham.... https://www.gothamcrisper.com/images/recipes/Gotham-Air-Crisper-Tray-Recipes.pdf
Here are some of the tips that I have produced good results.
https://bloggingoodfood.com/how-to-reheat-french-fries/