How to refurb an apartment kitchen?
I'm a renter who loves to cook - cookies, cakes, preserves, jams, jellies, and anything with cocoa/chocolate - unfortunately in my apartment there's no place for all my baking supplies and equipment. With limited cabinet space, what's the best material to use to create a narrow rack that will tuck in next to my refrigerator and allow me to store my cookie sheets, muffin tins, and other baking pans.
The available area I'm looking to use is 5" wide, 28" deep, and 62"-65" high. I'm a novice when it comes to building things, and the only tools I have are a drill and sander.