My sap bucket was beginning to overflow with my saved wine corks so I decided it was time to come up with a project. Hey, no judgement...it's not like a drank it all in one night. ;)
Since the corks were too big for the tree I had in mind, cutting them in half was the perfect option. The cuts didn't look smooth, but I was using a serrated knife. Yes, a chop saw probably would have created a cleaner cut, but I value my fingers and they would have been a bit to close to the blade for this cut.