cut open and scoop out with a spoon. If you are trying to get the seeds to grow for next year, put then in a strainer, rinse and let dry on newspaper. Pick the seed up when completely dry and store in a small jar or ziploc bag. Make SURE they are dry or you will have moldy seeds.
If your recipe calls for it, remove the seeds by cutting the tomato in half crosswise. Holding one half over a bowl, use the tip of a spoon to scoop out the seeds.
Cut the tomato in half along the equator (not through the stem) to expose the chambers in the fruit. Gently squeeze each half of the tomato to release the seeds. You can also use a small spoon or butter knife to help you do this. Discard the seeds (or reserve for another use) and proceed with the recipe
Hi, Place the pulp inside the tomato onto a piece of paper kitchen roll and roll up to gently squeeze the liquid into the paper . repeat until all you have left are the seeds.
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Here's a link with 2 methods to try:
https://www.allrecipes.com/article/removing-tomato-seeds/
Hi Bill
Here is some info for you
https://toriavey.com/how-to/how-to-seed-tomatoes/
cut open and scoop out with a spoon. If you are trying to get the seeds to grow for next year, put then in a strainer, rinse and let dry on newspaper. Pick the seed up when completely dry and store in a small jar or ziploc bag. Make SURE they are dry or you will have moldy seeds.
How Get Those Damn Seeds Out of Your Tomatoes
https://www.bonappetit.com/story/seeds-out-of-tomatoes
Sounds like fun:
Remove Seeds from Tomatoes
If your recipe calls for it, remove the seeds by cutting the tomato in half crosswise. Holding one half over a bowl, use the tip of a spoon to scoop out the seeds.
ref:https://www.bhg.com/recipes/how-to/cooking-basics/peeling-and-seeding-tomatoes/
We always used a teaspoon to scoop them out. My dad would dry them, put in the freezer, and use for the following year in the garden.
Cut off the top, then hold over bowl and squeeze.
Hi Bill, here's a video that should help you out,
https://foodandstyle.com/how-to-peel-and-seed-fresh-tomatoes/
Cut the tomato in half along the equator (not through the stem) to expose the chambers in the fruit. Gently squeeze each half of the tomato to release the seeds. You can also use a small spoon or butter knife to help you do this. Discard the seeds (or reserve for another use) and proceed with the recipe
How about this link might be helpful.
https://mgsantaclara.ucanr.edu/files/245049.pdf
Hi, Place the pulp inside the tomato onto a piece of paper kitchen roll and roll up to gently squeeze the liquid into the paper . repeat until all you have left are the seeds.
Here is an easy to follow guide https://www.google.com/url?sa=t&source=web&rct=j&url=https://toriavey.com/how-to/how-to-seed-tomatoes/%23:~:text%3DMethod%25202-,Place%2520your%2520tomato%2520on%2520a%2520cutting%2520board%252C%2520stem%2520side%2520facing,seeds%2520from%2520the%2520seed%2520cavities.&ved=2ahUKEwi0pM-Ctr7zAhXLFIgKHZXzCUYQFnoECAUQBQ&usg=AOvVaw0UBdTsjC1SCn4a7pLi6V8_
Here's a video that might help https://www.youtube.com/watch?v=qbVcHLpHxKg
I would dip the tomato in boiling water to remove the skin. Gather the seeds then let them dry if you want to plant them next year.
Slice in half and remove seeds carefully