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Handmade coffee table with a french chocolate label that I just finished.
by
Tammie W
(IC: homeowner)
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Published January 22nd, 2012 12:39 PM
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Jeanette S on Apr 13, 2015nice! dejeuner can also be breakfast (now referred to as"petit dejeuner"); also, "en feuilles" means "leaves" or "layers" so, full translation would go something like "have Rayraud chocolate for breakfast - comes in leaves". Chocolate and hot chocolate are still relatively common in France (and other European countries) for breakfast and/or lunch - or at least they were when I lived there 30 years ago.
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