Sip, Soak, Scrub: Cleaning Pots and Pans With Used Tea Bags
Ever wondered what to do with those used tea bags after your relaxing cuppa? Turns out, they hold the key to effortlessly cleaning pots and pans with burnt-on food.
Get ready to transform your cleaning routine with this ingenious tea bag hack for banishing burnt-on food from pots and pans.
Tools and Materials:
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1. Brew Some Cleaning Power
First things first, gather up those used tea bags. The tannins in tea work wonders in breaking down tough stains and grime.
2. Pour on the Hot Stuff
Fill up your sink with hot water and pop in the tea bags. The hot water will help to release the cleaning power of the tea.
I have a large sink so I added 12 used tea bags.
Make sure your pots and pans are fully submerged.
3. Let It Steep
Patience is key here, guys. Allow your pots and pans to soak in the tea-infused hot water for a few hours or overnight for those stubborn stains. This gives the tannins plenty of time to work their magic on that burnt-on food.
4. Scrub-a-Dub-Dub
After the soaking session, rub those tea bags over the gunk on your pots.
Then grab your trusty sponge or scrub brush and give those pots and pans a good scrub. You'll be amazed at how easily the burnt-on food lifts away, thanks to the power of tea!
5. Rinse and Dry
Once you've scrubbed away the grime, rinse your pots and pans thoroughly with hot water and a bit of dish soap to remove any remaining residue.
Give them a final wipe-down, and voila! Your pots and pans will be sparkling clean and ready to tackle your next culinary masterpiece.
More Tea Hacks
How to Use a Tea Bag to Clean Pots and Pans
Time to put the kettle on and celebrate your newly cleaned pots and pans!
Thanks to this tea bag hack, your kitchen is now sparkling clean and ready for your next culinary masterpiece. Try it out and join the ranks of tea-loving, eco-conscious cleaners everywhere.
Frequently asked questions
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