How to clean cast iron ?
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3 Ways to Clean Cast Iron - wikiHow
m.wikihow.com/Clean-Cast-Iron
If you're asking about pots and pans, h\Here's a guy who can help you. :)
https://www.youtube.com/watch?v=a5NbQwzwUTw
here is some info
https://www.youtube.com/watch?v=jrWRJv_VQdo
Hi, Here are a couple of posts on how to do it... https://www.hometalk.com/search/all?filter=clean%20cast%20iron%20
For normal cleaning, I wipe out. If something has stuck, use a copper or stainless steel scrubber.
If you have gotten rust, you will need to scrub all of that out and then re season it.
Here's a post that might help - https://www.eatthis.com/how-to-clean-cast-iron/
Hello, provided your pan is well seasoned, Most often you can clean a cast-iron pan by simply wiping it down with a dry paper towel or cotton dishcloth. If the pan is well seasoned, bits of burnt, stuck-on food will come right off. If any stubborn bits remain, scrape them off with a plastic spatula.
Hello. Cookware or something else? I have worked cleaning cast-iron stoves and firebacks and after a complete cleaning- used lamp black on them
Clean Cast Iron Skillets
https://www.hometalk.com/categories/how-to/clean/cast-iron-skillets
https://www.hometalk.com/diy/how-to-clean-and-reseason-a-rusty-cast-iron-pan-23751399?expand_all_questions=1
How do I clean outside of a cast iron frying pan?https://www.hometalk.com/diy/clean/house/q-outside-of-the-case-iron-frying-pan-41091908
How to Clean and Reseason a Rusty Cast Iron Pan
How do I clean outside of a cast iron frying pan?
Hope this helps you get your cast iron clean. Avoid using the dishwasher, soap, or steel wool, as these may strip the pan's seasoning. Scrub off stuck-on bits: To remove stuck-on food, scrub the pan with a paste of coarse kosher salt and water. Then rinse or wipe with a paper towel. Stubborn food residue may also be loosened by boiling water in the pan.Jul 10, 2019
How to Clean a Cast Iron Skillet | Kitchn - The Kitchnwww.thekitchn.com › how-to-clean-a-cast-iron-skillet-cle...
If you have stuck-on food, make a paste with kosher salt and water. Scrub the pan and rinse well.