What to DIY with a lot of jalepeno peppers?
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Cowboy Candy http://tastykitchen.com/blog/2011/09/candied-jalapenos-cowboy-candy/ or just pickle them --- I like to add a couple cloves of garlic, a slice or two of raw carrot, onion rings and if you have any 'red' ones, a slice or two just for color --
Use a jelly recipe and make jalepeno jelly. Great on meats like roast beef or over cream cheese on crackers.
Just dry them and use at a later date. It is amazing how may jalapenos you can get from one plant. Whatever is not used or given away, I just dry on cookie sheets in between layers of cheesecloth. Here are a couple links for recipes.
https://www.bonappetit.com/recipes/slideshow/jalapeno-recipes
https://www.pinterest.com/explore/jalapeno-recipes/
Freeze what you can't use straight away. Check all recipes website
Jalepenos can be frozen. They will have a softer texture as fresh, but it may be an option for cooks who live where fresh are not available.
http://tastykitchen.com/recipes/canning/jalapeno-pepper-jelly/comment-page-2/
I dry mine so I have them all year. I run the dehydrator outside because the capsaicin fills the air in the house otherwise.
😊
You can also hang them to dry or dry in the oven, and then crush them and store them for later use.
Clean out the seeds by removing the ends, stuff with cheddar or cream cheese, wrap in bacon and grill.
Looking for jalapeno recipes? Allrecipes has more than 510 trusted jalapeno recipes complete with ratings, reviews and cooking tips.
www.allrecipes.com/recipes/2275/fruits-and-vegetables/...peppers/jalapeno/
make jellies