A couple of cups of baking soda with just enough water to cover might work. Simmer this for at least 20 minutes, maybe longer. This should loosen the burnt pieces
Boil white viniger in the pan. I had a stainless steel pan which was badly burned. I covered the bottom of the pan in viniger and set it to boil. This will help loosen and dissolve a lot of the burnt particals.
Just let it set overnight, cover the area that is burnt with water, add baking soda-about 1/4 cup, give it a stir and let it set overnight. Then the next day jest clean it out with the rough side of a dollar store sponge.
When that happens to me, I immediately put cold water on the area then return it too the stove to boil. If it doesn't all come loose, I think will sprinkle on baking soda with a little water and let it sit overnight. Usually by morning the mess has loosened and you can just wipe it off. Wishing you the best.
Boil some soapy water and then let it cool naturally. The heat and cool cycle expands and contracts the metal pan so that the other stuff comes off. The soap in the water will prevent it from resettling.
Add water to a pan when something burns in it. Once it cools, you can often scrape it out without too much effort. I recently cleaned up a stainless skillet that a friend was going to toss. After soaking it overnight in soapy water it came clean with an SOS pad and a little patience.
It was poorly designed and very small kitchenette. It is inconvenient to utilize them, unless i step on a ladder. Anyone have a suggestion on how to be able to store... See more
the chips are only on one color(black), and are in the kitchen where use is higher. Have tried cleaner, polish, and nothing fills in the chips. You can catch a... See more
I recently painted my kitchen’s oak cabinets white. I love the cabinets’ new crisp look. I’m not sure whether to add pulls and knobs to the cabinets! I’m kind of... See more
I just moved into a new home that has a granite countertop with a double basin sink. I want to switch out the sink for a single basin, but I have been told by a... See more
Hi all, New member here and first time home owner. Recently purchased a condo with an “updated” kitchen. I am not a fan of the cherry kitchen cabinets or the color of... See more
Any ideas on how to redo my kitchen cabinets? I like a farmhouse look. As you can see if you zoom in some of the wood is splitting on the cabinets. Any ideas would be... See more
My house was built (manufactured) in 1970 or 1972. We have lived here for 27 years and most of the house has undergone transformations of some sort or... See more
We are remodeling our kitchen and have run into a snag. It seems our cabinet layout may prevent us from getting our dream apron farmhouse sink. Our current sink is at... See more
I need a kitchen trash can 10 x 10 square, and at least 16" tall. Where do I find one?How would I make one to fit my needs?I am frustrated !!! Thanks for your help... See more
No matter how much I scrub with dish liquid and a scrubber sponge I still see ugly chalky residue on the granite surfaces, stainless steel sink and the faucet. I've... See more
Hey fellow home talkers. We bought a house and one of the compromises to settle was that I could remake the kitchen.I dont like that we got 3 different woods going on... See more
We rent a 1960 Bungalow that has been through a lot. The cupboards have some kinda stuff on them and it is peeling off on the corners. Like a laminate. Could I... See more
Any ideas on filing loose full-size pages of recipes with about 20 categories? It needs to be pretty light since it's going on the floor and doesn't need a lid since... See more
I am changing a utility closet into a kitchen pantry. I would like to line the back wall with shelves. Where is the best place to buy selling? The closet is 8 ft long... See more
A couple of cups of baking soda with just enough water to cover might work. Simmer this for at least 20 minutes, maybe longer. This should loosen the burnt pieces
Boil white viniger in the pan. I had a stainless steel pan which was badly burned. I covered the bottom of the pan in viniger and set it to boil. This will help loosen and dissolve a lot of the burnt particals.
https://www.youtube.com/watch?v=tZIzR2YruOQ
You can put water in the pan and then bring it to a boil. Usually that will loosen the food.
Just let it set overnight, cover the area that is burnt with water, add baking soda-about 1/4 cup, give it a stir and let it set overnight. Then the next day jest clean it out with the rough side of a dollar store sponge.
Hi Patricia,
When that happens to me, I immediately put cold water on the area then return it too the stove to boil. If it doesn't all come loose, I think will sprinkle on baking soda with a little water and let it sit overnight. Usually by morning the mess has loosened and you can just wipe it off. Wishing you the best.
Boil some soapy water and then let it cool naturally. The heat and cool cycle expands and contracts the metal pan so that the other stuff comes off. The soap in the water will prevent it from resettling.
Add water to a pan when something burns in it. Once it cools, you can often scrape it out without too much effort. I recently cleaned up a stainless skillet that a friend was going to toss. After soaking it overnight in soapy water it came clean with an SOS pad and a little patience.
Patricia...I soak mine in hot water with Dawn..it will usually soften enough that you can use a food scraper (Plastic) and remove it then
Put the pan on the stove add water and 2 squirts of dish soap then let water boil and scrap away with a spachula
Boil dish washer powder to loosen.
https://www.savorylotus.com/how-to-remove-burned-on-food-from-your-pots-and-pans/