Hummingbird Nectar Recipe
by
Luis
(IC: homeowner)
1. Combine one part plain white table sugar and four parts water.
2. Slowly heat the solution for 1-2 minutes to help the sugar dissolve and slow fermentation.
3. Allow the solution to cool completely before filling feeders.
2. Slowly heat the solution for 1-2 minutes to help the sugar dissolve and slow fermentation.
3. Allow the solution to cool completely before filling feeders.
For the safest, best nectar from your homemade recipe...
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Published June 16th, 2016 6:08 AM
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1 comment
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Debbie Cook on Jun 17, 2016Love hummingbirds! I've found that giving the water a good 3 minute boil and then adding it to the sugar in a bowl, stirring well and letting it cool, prevents thickening.
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