How do I store springform pans

If you keep them in a box, put the large ones in the bottom, if you have a size that fits into them, do put them inside. Continue to put them level in the box, fitting any inside the others that will fit. Keep the layers level to prevent them from spilling over at an angle. Put cardboard between the levels if you have to, and try to spread them evenly to not have heavy spots. The other way I would do it is put up dividers on one shelf of the pantry and put them on there edge, fitting same shapes but smaller ones together to take up less space.

I would use the smaller storage containers and no put any other pans with them.

I would put a piece of cardboard between each form. Then tie them up in 2s or 3s using butchers string. If you have room above your cabinets put up there, If you have a corner table make a storage bench. Make an island and store them on the bottom shelf. Reorganize your cabinets and remove what your not using, Get one of these and hang from the ceiling in a corner.... https://www.walmart.com/ip/Hanging-Sweater-Shelves-TUSK-Storage/177891246?wmlspartner=wlpa&selectedSellerId=3783&adid=22222222227053086102&wmlspartner=wmtlabs&wl0=&wl1=g&wl2=c&wl3=152947700381&wl4=aud-310687321802:pla-265123132753&wl5=9033057&wl6=&wl7=&wl8=&wl9=pla&wl10=113500107&wl11=online&wl12=177891246&wl13=&veh=sem

Use a Broom handle and clip to Ceiling or Wall.......

Take the bottoms out and store them flat. Use a tension rod in a pantry or closet and hang the rims. Now, they're accessible and won't be accidentally bent or twisted.

Wow, these are all great ideas, I think I like Jan Clark's the best though, the tension rod is a must try.

Thanks, everyone!