Sweet Garden Tea and Bunch for Mother's Day 2015
Do you love to dine al fresco? We certainly do! As soon as there is an inkling of warmer weather, we head outdoors, and there's nothing like eating outside in the fresh air! For Mother's Day 2015, I set a lovely tea with brunch in my favorite corner of the garden.
Combining elements such as antique teacups, antique silver, simple flowers, all set on a fun tablecloth lent itself to an elegant yet whimsical setting.
For brunch I made handmade chocolates, quiches, and even apple blackberry soufflés adapted from French chef Roger Verge! The full post includes links to the recipes as well, and I would love to have you visit and join me for tea anytime!
Want more details about this and other DIY projects? Check out my blog post!
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